Licious fresh, delicious fresh!
Anchovy fish sauce is one of the most popular and unique fish sauces in the world. The origin of the sauce is unclear since there are too many variations of the sauce. Some believe that it originated in France, while some think it originated in the UK.
The debate between shrimp vs prawn is an old one. They’re sometimes confused with each other. But it is astounding to know that both are completely different.
The chicken spring roll recipe is an instant favourite among kids and adults. You can serve it as an appetiser or a quick meal at parties. The crispy chicken roll is one of the most famous street foods in South-East Asian countries and has slowly gained a lot of popularity across the globe.
The chicken roll recipe is desired by every meat-lover in India. However, the varieties of rolls include kathi roll, tandoori roll, paneer roll, cheese roll, and egg roll, among others.
Chicken korma is one of those most royal dishes which screams deliciousness in every bite. People from different parts of the world love to try this authentic Mughlai cuisine packed with blended flavours and aromatic spices.
The curry also features a good quantity of coconut milk. In all, it is a must-try dish on your menu when you are planning a family get-together, your kid’s birthday party, or any meet and greets. Indeed, it is one of the most comforting recipes you and your loved ones can indulge in during lunch or dinner.
The easy chicken curry with coconut milk is one of the most delicious South Indian recipes you can make. It belongs to Kerala, the land of spices in India.
Grey Mullet is a rare fish that can live for around 25 years. This fish takes time to mature completely. As a result, it is believed that it matures at the age of 11 or 12 years. Also, it comes in great variety and diversity. Around the world, this magnificent fish is known by an array of names.
Mackerel fry is a popular Maharashtrian recipe which is easy to understand and follow. It comes in various styles and is served in almost all restaurants and cafes around India, especially in Maharashtra.
A classic and fuss-free take on rice, the chicken fried rice is an easy weekday or weekend meal prepared with the simplest of ingredients like leftover rice, onions, carrots, beans and of course, chicken.
Egg and garlic fried rice is one of the most popular recipes from the family of Chinese fried rice variants originating in Greater China.
Dim sum, made with rice flour, can be filled with any kind of meat or veg. They were traditionally served with tea in China and referred to as liquid “gold buns” in and around the country. They are steamed and served in bamboo baskets for enhanced taste.