hapli Kebab is a famous dish served as a starter in Pakistan. This Pashtun-style minced kebab is made with ground mutton or chicken and a variety of traditional spices.
Parsi Archives
One Hour to the Perfect Parsi Chicken Farcha!
Chicken Farcha Parsi Recipe can be easily spotted as street food in every nook and corner of India’s major cities.
Salli Nu Chicken is a Recipe that Combines Sugar, Spice & Everything Nice!
Also called Parsi Salli Murgh, it is the quintessential Parsi dish. The rich flavours of the chicken curry and the crunchiness of fried potatoes make a delectable combination.
This Parsi New Year You’ll Enjoy Making This Authentic Recipe for Dal Nu Gosht!
Follow our easy-to-make Dal Nu Gosht Recipe and prepare it at home!
Ever Heard of This Dish – Sasuji no Ambar no Lodhi per no Patio?
Sasuji Nu Jheenjo is a popular dish mostly cooked in Parsi households. Originally from Iran, Sasuji Nu Jheenjo is a flavoursome amalgamation of spices, vegetables and herbs.
Mutton Berry Pulao is a Parsi Speciality that you Should Try!
The mutton berry pulao or the mutton Parsi pulao recipe is the authentic way of making pulao or mutton biryani in Persia.