To prepare this easy pasta with Salmon & Peas recipe, order our Licious Atlantic or Indian salmon fillet for the perfect flavour.
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Make a Wholesome Chicken Kasha Recipe Step By Step!
Enjoying this wholesome and spicy chicken recipe with tender Chicken Curry Cuts is convenient with Licious.
Make This Delectable Andhra Style Chicken Curry at Home!
Andhra cuisine is famously known for its spicy taste with a hint of tanginess. And this curry is no exception!
Relish The Taste of Nagercoil Curry at Home With This Authentic Recipe!
If you’re looking for a chicken curry recipe that is unique, subtle, yet flavourful, then try the simple Nagercoil chicken curry recipe.
Here’s a Hearty Mediterranean Fish Stew to Warm Your Tummy & Soul!
With just a handful of ingredients and little time, you can prepare some delicious bowls of Mediterranean Fish Stew. Paired with fresh herbs and vegetables along with your favourite seafood options (we highly recommend reef cod), we are sure that this will become a staple recipe in your home.
Bring In Bakrid With This Rich & Flavourful Kali Mirch Gosht Recipe!
If you’re looking to prepare some tasty dishes for the grand day, you must check out this kali mirch ka gosht recipe that will make Bakrid even more special!
Make Khade Masala Ke Gosht This Year for a Drool-Worthy Eid Celebration!
This lip-smacking red meat delicacy is quite popular during festivals or special occasions and goes well with any Indian bread such as naan, chapati and beyond.
Methi murgh is a Classic Dish That Would be Perfect for Your Bakrid Feast!
Methi murgh is a lip-smacking chicken curry generously flavoured with fenugreek leaves (methi).
How to Prepare an Authentic Chicken Mughlai Recipe in The Simplest Way!
Mughlai chicken has always been popular when it comes to North Indian dishes. It’s a dish made on special occasions because it requires many ingredients and takes time to prepare.
Learn More About Mutton Paya And Enjoy Making This Bonus Recipe!
Mutton trotters cooked to paya perfection tastes best with steamed rice, naan, bread, or even your favourite appams. You can make mutton trotters for a delicious paya in a pressure cooker too!
Enjoy the finger-licking Champaran Mutton this Holi with our easy recipe!
Champaran meat is a famous dish with its roots from Champaran, Bihar, India. Here, the meat is marinated in a mix of exotic species, oil, ghee, ginger paste, roasted onions and cooked in a buttery sauce, which brings rich flavours.
Enjoy The Story of Finger Lickin’ Butter Chicken And This Delicious Recipe!
“Butter Chicken” – Just the dish’s name makes you salivate, doesn’t it? Butter chicken, also known as “Murgh Makhni,” is a traditional Indian dish in which grilled or tandoori chicken is drenched in a spicy, fragrant, mildly sweet, creamy, and buttery gravy.