Chicken gyros are made with finely cut, boneless pieces of chicken. The star of this recipe is the marinade made with lemon, yoghurt, oregano, and garlic which tenderises the chicken and gives it an enticing aroma and bursting flavour.
Pinch of salt Archives
Chingri Potoler Dolma – A Classic Bengali Favourite to try this Jamai Sasthi
A timeless Bengali delicacy, Chingri potoler dorma is prepared using fillings of prawns and potatoes with an array of other ingredients.
How to Make Parsi-Style Kolmi No Patio in Minutes
A sweet and sour Parsi style relish with prawns.
Mutton Kosha at Home – A Bengali Classic That Everyone Will Love
Recipe for Mutton kosha or kosha mangsho – a true Bengali delicacy.