Have you been craving a Manchurian dish and there’s no meat at home? No worries, try out the humble egg! We’re sure you haven’t heard of this one before.
Salt - to taste Archives - Page 13 of 17
How to Make the Perfect Egg Half Fry at Home
How about a delicious egg half fry, something not too oily, yet delights your taste buds?
Learn More About Sea Bass And Enjoy A Bonus Recipe!
In many coastal areas of India, sea bass is a widely renowned delicacy that is a universal favourite across Indian cuisine.
A Navroz Feast by Parizaad Berlin
A delicious Parsi feast for Navroz by our friend Delish by Pari.
Parsi Mutton Dhansak – Broaden your Food Horizon with this Delicious Dish!
This dish is a fan favourite and quintessential comfort food among many Parsis.
Bengali Catla Kalia Curry – To Make any Special Occasion a Delicious One
Katla is an amazingly abundant, freshwater fish that is pocket friendly. It is also quite healthy, it’s high in protein and has low saturated fats; to cap it all off it’s really tasty too!
Mutton Kosha at Home – A Bengali Classic That Everyone Will Love
Recipe for Mutton kosha or kosha mangsho – a true Bengali delicacy.
Bengali Mustard Fish Curry/Shorshe Maach – The Intense Flavour of Traditional Bengal
Hilsa fish is a fan favourite in Bengal. There are at least 50 ways to cook this fish. Today, we will focus on one – Hilsa curry.
Make a Delicious North Indian Fish Curry with Rohu
This freshwater fish is incredibly nutrient-dense. This fish is protein rich and has minerals and Omega 3 fatty acids.
How to make traditional Chicken Marengo
Whip up Napoleon Bonaparte approved chicken marengo! For a tangy and tasty chicken dish you can always count on a chicken Marengo. This French dish has an interesting past to it and was named after a battle fought by Napoleon in 1800. Legend has it that when Napoleon marched into […]
How To Make A Simple, Authentic Ayala Curry
Made with an interesting, key ingredient you may not know about! If there’s one recipe that every Malayali mother knows like the back of her hand– it’s the simple, yet delicious Ayala curry, or Mackerel fish curry. Common in households across the state, this flavoursome curry is often paired with […]
How to Make a Simple American Chicken Chopsuey
Learn more about how your American Chopsuey isn’t really American, but Indo-Chinese! Along with a easy recipe for this yummy dish.