Licious fresh, delicious fresh!
Life on the fast lane is an understatement today. Being the age of information, we are all aware of what needs to be done: to stay fit, to manage work, to still have a life outside of work, and to catch up, in person, on what began as Whatsapp conversations, […]
This holiday season, here’s how you can marinate meats like a pro for your house party!
Meat curries are one of the best menu options if you’re a meat-eater. They can be whipped up quickly on a weeknight or slow-cooked when you have the time, and served with steamed rice or chapatis. No fuss. Every region of the country has multiple versions of curries, so you […]
Who doesn’t love prawns? Tender, juicy, and sweet, these little shellfish are a big favourite among seafood lovers. They’re extremely versatile and can be used to make delicious appetizers and mains. Plus, they can be grilled, steamed, pan-fried, deep-fried baked, pickled, and more! We think they will make for a […]
With the World Cup in full swing, you and your friends are probably spending time in each others’ homes to catch the match. Snacking is obviously on the cards, and we think the best snacks are the ones that are easy to prepare, easy to eat, and oh-so-delicious! We spent […]
To all of us in India, the monsoon season is synonymous with delicious deep-fried foods. Spicy pakodas, crispy bhajjis – all made from a variety of vegetables, fruits, and meats. While we do enjoy gorging on them, a lot of us are quite skeptical about making them at home because […]
What’s the first thing that comes to mind when we say chicken drumsticks? Tangdi Kebab! Spicy, smoky, succulent – tangdi kebab is a hot favourite not only because of its flavours, but because it’s fun to eat. Let’s talk about these tangdis and explore what else we can cook with […]
Boneless chicken is amazing. For one thing, it cooks quickly and is really easy to eat. For another, it is a lean, low-fat source of protein – making it healthy, too. While bone-in chicken is known to be more tender, it’s not the most convenient way to eat meat in […]
What is roasting, anyway? Roasting is a cooking technique where you use dry heat at high temperatures of at least 150℃ or higher to cook large pieces of meat and certain vegetables. Roasting enhances flavour through caramelization of the surface and uses indirect diffused heat to cook the meat through. […]
Salmon is a hugely popular saltwater fish, especially loved by those who aren’t crazy about fishy fish. It has a rich, oily, almost meaty flavour and is extremely versatile and easy to cook. Added bonus: it is also extremely good for your health, often dubbed a superfood because it’s high […]
Poultry includes all domestic fowl that are raised for eggs or for their meat: chicken, turkey, duck, quail, pheasant, goose, etc. Poultry meat is considered as white meat, making it healthier than red meats like lamb and pork. Apart from its health benefits, poultry is also extremely versatile and can […]
Got a new job or promotion? Let’s party! Play games, celebrate birthdays and anniversaries, call friends for pajama parties, qualified an exam or exams got over, throwing a housewarming party, karaoke nights, dinner dates, post break-up, woo your partner, weather is good, don’t want to be alone; reasons might be […]