The samosa has been around for centuries, especially in South Asia. We hear its mention from the 19th-century Persian poet Ishaq al-Mawsili. It had not always been a street snack, however.
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Kolkata Style Mutton Cutlets: The Perfect Dish For Iftar!
The term cutlet comes from the French word croquette, described as a patty prepared out of minced or ground meat. It was the starter of choice in France and other parts of Europe in the early days.
Relish the taste of the mutton paratha at home with this easy recipe!
The mutton keema paratha recipe is one of the most famous recipes in India. The paratha recipe is not only easy but also makes for a scrumptious meal that can be enjoyed anytime in the day. It is the perfect blend of an easy yet heavy meal that you can cook in the comfort of your home.
Dive into the luscious taste of pepper mutton fry with this easy recipe!
The mutton pepper fry recipe is one of the most popular non-vegetarian recipes in Kerala. Kerala is famous for its spices and aromatic flavours. The same can be seen in their recipes as well.
This Ramzan Try A Rich & Drool-Worthy Mutton Dum Ka Keema For Iftar One Evening!
Dum Ka Keema prepared with mutton has become a must-have Ramadan dish. This keema recipe is the absolute best, from the cool mountains to the hot and dry Deccan plains, and has found its way to the top of our list of must-have foods this Ramzan.
Try this Delectable Railway Mutton Curry Recipe at Home During Ramzan!
The main ingredient of the railway mutton curry recipe is coconut milk. The mutton pieces are sauteed well with onion, potato, and tomatoes to make it spicy and flavorful.
Add This Delectable Kashmiri Mutton Chop Recipe To Your Iftar Menu!
Iftar in Ramadan isn’t complete without Kashmiri Mutton Chops, a delicious evening dish served hot with rice. If you want to give your family something special this Ramzan, this mutton chop recipe is the way to go.
Try Out This Mumbai Style Keema Pav Recipe With Helpful Tips For Iftar!
Keema Pao is one of the most popular street delicacies, where local pao/pav is served with delectable keema. Pao was first introduced to India by the Portuguese as a replacement for their primary diet of bread and buns.
Try the exciting and mouth-watering mutton rara gosht at home!
With Eid around the corner, you may be worried about what you need to include in your menu so that you can stun all your friends and family members.
How To Make The Creamiest Malai Chicken From Scratch!
Entertaining guests this weekend? Try this quick and easy Malai Chicken recipe that can be cooked from scratch, effortlessly.
Try the delicious Country Chicken Curry recipe from the comfort of your home!
Nattu Kozhi is frequently one of the most popular curries in every non-vegetarian household. This dish is widely famous in fine dining and other family restaurants.
Relish the authentic taste of Vatta Fish at home with this delicious recipe!
The vatta fish curry recipe has its roots in Kerala. Kerala is known worldwide for its varied cooking habits, aromatic spices, and culture mixed with its eating habits.