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people
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- 250 grams Licious Fish fingers
- 1/2 cup of breadcrumbs
- 1 egg
- Lemon (You can substitute lemon for lime) as per taste
- A medium-sized cucumber, tomato and onion
- 3/4 teaspoon Paprika
- 3/4 teaspoon Chilli flakes
- 3/4 teaspoon oregano
- 3/4 teaspoon Garlic Powder
- 3/4 teaspoon Garam masala powder
- 3/4 teaspoon Salt and black pepper to taste
- 3/4 teaspoon Salt and black pepper to taste
Ingredients
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- In a medium-sized bowl, mix all the spices with the egg and stir it thoroughly.
- Now, dip each fish finger cut in the marinade individually, and then coat each piece with breadcrumbs.
- Set aside these coated fish fingers for at least 10 minutes.
- Sprinkle some oil, and use an air fryer or preheated oven to cook these fish fingers.
- Now, let's make a lemon zest salad to go with it.
- In a mixing bowl, combine cucumbers, tomatoes, onions, and lemon zest; season with salt and black pepper to taste, as well as lemon juice.
- Your Baked Fish Fingers with Lemon Zest Salad is ready to serve, which is both nutritious and delicious.
Which Fish Finger Cuts Should You Use To Make Fitness Food?
Basa and Mahi Mahi are a couple of choices for fish fitness food recipes. On our website, we sell both of these cuts along with a Seabass Finger Fry cut. All our fish & seafood is passed through 150+ safety & quality checks to ensure the highest/safest quality.
Conclusion
These Baked Fish Fingers are a must-try for anyone looking to stay fit but unwilling to compromise on taste. You will definitely love them! What are you waiting for? Order Basa finger cuts and Mahi Mahi finger cuts from Licious, and prepare this tasty and refreshing fitness food. Share your delicious Baked Fish Fingers with Lemon Zest Salad photos on social media with the hashtag: #MadeWithLicious, tag us for a chance to win Licious cash.