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Ingredients
- 500 gms Chicken Curry Cut
- 1 packet Licious Dakshin Pepper Fry Masala
- 2 tablespoons oil 40 gms
- 1½ tablespoons Chopped Garlic 20 gms
- 1 tablespoon chopped ginger 15 gms
- Small bunch of curry leaves 10 gms
- 3 medium-sized Chopped Green Chilli 10 gms
- 2 medium-sized Chopped Onion 120 gms
- 2 medium-sized chopped tomato 120 gms
- salt To taste
Ingredients
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Instructions
- Marinate the chicken with the Licious Dakshin Pepper Fry Masala for 15 mins.
- Heat oil in a heavy-bottomed pan.
- Saute the garlic and ginger till the garlic turns golden brown. Add in the curry leaves.
- Add the chopped onions and cook till they start to brown. Add chopped tomatoes and cook till the oil separates.
- Add the marinated chicken & salt and saute for a few minutes.
- Add the green chillies and cook on slow flame till done.
Recipe Notes
Licious Tip
To make the colour of the dish darker, take half the spice mix and add it along with the onions while sauteing.
Conclusion
Order our Dakshin Pepper Fry Masala from our website to cook this scrumptious Pepper Fry dish at home. Be sure to take a few pictures for Instagram and tag us using #MadeWithLicious for a chance to win Licious Cash. Enjoy!