How To Make Chick~N Seekh Kabab?
Preparing these delicious vegetarian Chicken Seekh Kababs is easy and fun. You can choose to fry the kababs in a pan or simply grill them in the oven; the choice is yours.   Here are the cooking methods of UnCrave Vegetarian Plant-Based Chick~N Seekh Kebab:
Servings
2people
Cook Time
8minutes
Servings
2people
Cook Time
8minutes
Ingredients
Instructions
Frying-Pan/Gas/Hob Method (3-4 minutes)
  1. Heat a teaspoon of oil in a frying pan over a medium flame.
  2. Place the kebabs in the pan and cover them with a lid.
  3. Let the kababs sear well on all sides.
  4. Ensure that you occasionally flip the pieces of kebabs until they turn a beautiful golden brown on all sides.
Oven Method (7-8 minutes)
  1. Preheat the oven to 170°C.
  2. Place the kebabs on the baking tray and place them in the oven.
  3. Cook for 5-7 minutes till the kebab turns golden brown.
Recipe Notes

Note: We hope you enjoy this plant-based, vegetarian take on classic Chicken Seekh Kebabs brought to you by The House of Licious. You can enjoy serving these delicious and wholesome Chick~N Seekh Kababs hot with fresh coriander chutney or a sauce of your choice. To enhance the dish more, serve with a side of salad comprising onions, tomatoes, cucumbers and other vegetables of your choice.   Don’t forget to order your share of Soft And Juicy Chick~N Seekh Kabab Online at Licious and prepare them in minutes. Also, share a picture of the dish with us on Instagram by tagging us with the hashtag #MadeWithLicious.

Print Recipe
 How To Make Chick~N Seekh Kabab?
Preparing these delicious vegetarian Chicken Seekh Kababs is easy and fun. You can choose to fry the kababs in a pan or simply grill them in the oven; the choice is yours.   Here are the cooking methods of UnCrave Vegetarian Plant-Based Chick~N Seekh Kebab:
Course Appetizer
Cuisine Indian
Keyword UnCrave Chick~N Seekh Kebabs!
Cook Time 8 minutes
Servings
people
Ingredients
Course Appetizer
Cuisine Indian
Keyword UnCrave Chick~N Seekh Kebabs!
Cook Time 8 minutes
Servings
people
Ingredients
Instructions
Frying-Pan/Gas/Hob Method (3-4 minutes)
  1. Heat a teaspoon of oil in a frying pan over a medium flame.
  2. Place the kebabs in the pan and cover them with a lid.
  3. Let the kababs sear well on all sides.
  4. Ensure that you occasionally flip the pieces of kebabs until they turn a beautiful golden brown on all sides.
Oven Method (7-8 minutes)
  1. Preheat the oven to 170°C.
  2. Place the kebabs on the baking tray and place them in the oven.
  3. Cook for 5-7 minutes till the kebab turns golden brown.
Recipe Notes

Note: We hope you enjoy this plant-based, vegetarian take on classic Chicken Seekh Kebabs brought to you by The House of Licious. You can enjoy serving these delicious and wholesome Chick~N Seekh Kababs hot with fresh coriander chutney or a sauce of your choice. To enhance the dish more, serve with a side of salad comprising onions, tomatoes, cucumbers and other vegetables of your choice.   Don’t forget to order your share of Soft And Juicy Chick~N Seekh Kabab Online at Licious and prepare them in minutes. Also, share a picture of the dish with us on Instagram by tagging us with the hashtag #MadeWithLicious.