Here’s a Nagara Meen Kulambu Recipe Worth Trying Plus More Info on This Fish!
Servings Prep Time
3-4people 30minutes
Cook Time
60minutes
Servings Prep Time
3-4people 30minutes
Cook Time
60minutes
Ingredients
Instructions
  1. In a pan, heat some oil, then add the onions and cook until golden brown. Add the grated coconut to the mix. Then, to produce a paste, add a little water.
  2. Add all the spices and chopped tomatoes to the pan and cook for 15 minutes, add extra water if the mixture begins to stick. Add in the tamarind and Nagara fish.
  3. Cover the pan and cook for 20-30 minutes before serving with rice. Keep checking the fish regularly and flip the pieces halfway through the cook. Serve with curry leaves as a garnish.
Recipe Notes

Conclusion:

One of the best recipes to prepare at home for family members is Nagara meen Kulambu. When cooked using fresh Nagara fish, it is extremely nutritious and delicious. We hope you enjoy making this recipe, let us know in the comments below. Happy cooking!

Print Recipe
 Here's a Nagara Meen Kulambu Recipe Worth Trying Plus More Info on This Fish!
Cuisine Indian, Indian Fusion
Keyword Nagara Meen
Prep Time 30 minutes
Cook Time 60 minutes
Servings
people
Ingredients
Cuisine Indian, Indian Fusion
Keyword Nagara Meen
Prep Time 30 minutes
Cook Time 60 minutes
Servings
people
Ingredients
Instructions
  1. In a pan, heat some oil, then add the onions and cook until golden brown. Add the grated coconut to the mix. Then, to produce a paste, add a little water.
  2. Add all the spices and chopped tomatoes to the pan and cook for 15 minutes, add extra water if the mixture begins to stick. Add in the tamarind and Nagara fish.
  3. Cover the pan and cook for 20-30 minutes before serving with rice. Keep checking the fish regularly and flip the pieces halfway through the cook. Serve with curry leaves as a garnish.
Recipe Notes

Conclusion:

One of the best recipes to prepare at home for family members is Nagara meen Kulambu. When cooked using fresh Nagara fish, it is extremely nutritious and delicious. We hope you enjoy making this recipe, let us know in the comments below. Happy cooking!