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people
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Ingredients
- 500 gms Licious Pabda Fish
- ½ tsp salt
- 2 tbsp Mustard Oil
- ¼ tsp nigella seeds
- 3 tbsp Mustard
- 2 Dry red chillies
- 2 green chillies
- ¼ tsp Cumin
- ¼ tsp turmeric
- ¾ cup Hot water
- 2 tbsp fresh coriander
- 3 green chillies
Ingredients
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Instructions
- Take the fish and coat it with salt and turmeric.
- Take a pan and add mustard oil. Fry the fish on each side. Set it aside.
- Now, add nigella, red chillies, and mustard paste to the pan.
- Add some water.
- Add all the spices including turmeric, red chilli powder, and cumin powder. Saute it well.
- Add hot water.
- Now, add green chillies and add the cooked fish.
- Put on a lid and let it cook for 15-20 minutes.
- Remove from heat.
- Serve hot with rice or roti.
Recipe Notes
If you try out this recipe, share pics on Instagram and tag us using #MadeWithLicious to win Licious Cash! Get Your Dose of Pabda Fish at Licious At Licious, we deliver always fresh, never frozen pabda fish to your doorstep. It is caught daily and delivered within 24 hours. Our fish & seafood is passed through more than 150 quality checks so that the best fish is delivered to your doorstep. Our expert meat technicians cut & clean your orders for convenience; use the fish straight out of the pack with zero prep. You can order pabda fish from our website by simply tapping on the button below!