Ingredients to Make the Best Smoked Chicken Wings With Crispy Skin
Servings
2people
Servings
2people
Ingredients
Instructions
Cooking Method for Smoked Chilli Passion Fruit Chicken Wings
  1. Heat a non-stick / cast iron pan on a low flame.
  2. Empty the wings into the pan and add 1 medium-cup water
  3. Use a spatula to separate the wings from each other.
  4. Cover the pan with a lid and switch to a medium flame and cook for 1 min.
  5. Remove the lid and switch to a high flame.
  6. You may add chilli flakes or peri-peri powder depending on your taste
  7. Cook the wings till all the water evaporates and coat the wings with the glaze left in the pan.
  8. Serve with your favourite beverage or grab a plate, put on a sitcom and enjoy your evening binge!
You can also bake the wings in an oven, for a healthier version. You need to
  1. Take two-three tablespoons of water in a pan and heat the marinated wings for some time till the water evaporates.
  2. Pre-heat the oven at 180°-200°C while cooking the chicken.
  3. You can add a pinch of baking powder to the wings to make them more crispy.
  4. Bake the wings in a baking tray for 8-10 mins.
  5. Serve with your favourite beverage (our suggestion: masala shikhanji!)
Recipe Notes

At Licious, delectable Ready-to-Cook Smoked Chilli Passion Fruit Chicken is created with fresh chicken wings and crafted with exclusive gourmet recipes! Order Licious’ Ready to Cook Smoked Chilli Passion Fruit Chicken Wings online and have them delivered to your home!

Explore a wide range of delicious ready-to-cook kebabs, chicken wings, and other crispy treats on our website. Try out the recipes and do share them with their pictures on Instagram with #MadeWithLicious. We’ll feature some of the best recipes on our page.

Print Recipe
 Ingredients to Make the Best Smoked Chicken Wings With Crispy Skin
Course Appetizer
Cuisine American
Servings
people
Ingredients
Course Appetizer
Cuisine American
Servings
people
Ingredients
Instructions
Cooking Method for Smoked Chilli Passion Fruit Chicken Wings
  1. Heat a non-stick / cast iron pan on a low flame.
  2. Empty the wings into the pan and add 1 medium-cup water
  3. Use a spatula to separate the wings from each other.
  4. Cover the pan with a lid and switch to a medium flame and cook for 1 min.
  5. Remove the lid and switch to a high flame.
  6. You may add chilli flakes or peri-peri powder depending on your taste
  7. Cook the wings till all the water evaporates and coat the wings with the glaze left in the pan.
  8. Serve with your favourite beverage or grab a plate, put on a sitcom and enjoy your evening binge!
You can also bake the wings in an oven, for a healthier version. You need to
  1. Take two-three tablespoons of water in a pan and heat the marinated wings for some time till the water evaporates.
  2. Pre-heat the oven at 180°-200°C while cooking the chicken.
  3. You can add a pinch of baking powder to the wings to make them more crispy.
  4. Bake the wings in a baking tray for 8-10 mins.
  5. Serve with your favourite beverage (our suggestion: masala shikhanji!)
Recipe Notes

At Licious, delectable Ready-to-Cook Smoked Chilli Passion Fruit Chicken is created with fresh chicken wings and crafted with exclusive gourmet recipes! Order Licious' Ready to Cook Smoked Chilli Passion Fruit Chicken Wings online and have them delivered to your home!

Explore a wide range of delicious ready-to-cook kebabs, chicken wings, and other crispy treats on our website. Try out the recipes and do share them with their pictures on Instagram with #MadeWithLicious. We’ll feature some of the best recipes on our page.