Licious fresh, delicious fresh!
Makkai is an Indian term for corn, while shorba means a rich stew. It’s a yummy recipe that you must try. Murgh Makkai Shorba is an easy and delicious soup recipe that’s perfect for those cold winter days. It’s a healthy recipe that can be prepared anytime within minutes. This comforting soup is […]
Chicken Ishtu is a popular Kerala-style chicken stew prepared with chicken, coconut milk, veggies, and spices. It’s an easy recipe that needs simple ingredients. You can prepare this nutritious dish in 30 minutes for a buffet, potluck, party, or game night with friends. Prepping the ingredients ahead of time is a […]
It has a wonderful blend of Indian spices that are balanced out by the creaminess of coconut milk. It is a lip-smacking dish to try out for your next meal. Keep reading to learn how to make this Kashmiri Chicken Rogan Curry.
The Nizami Chicken Biryani uses Chicken Tangdi Biryani Cut that make it succulent and tasty.
Spicy chicken croquettes can be made using chicken mince (keema), spices and a fair amount of butter. Sure, the traditional recipe speaks of béchamel sauce, but we can Indianize it to suit our palates.
The traditional Scotch egg is a boiled egg. It is wrapped with sausage meat and deep fried or baked after being rolled in bread crumbs. There are different variations of how scotch eggs are made.
Eggs make for the perfect protein. Whether you are on a diet or are looking for a full-filling meal before heading to work, an egg recipe keeps you going for a while. From rich and spicy flavours from Indian homes in the form of egg curries to humble and perfectly […]
Throw in a chicken breast occasionally with the vegetables resulting in a heavenly combo. It makes sense to try the grilled stuffed chicken breast with spinach recipe to fulfill the objectives of lowering carbohydrate intake without compromising on taste.
Chicken korma is one of the best recipes you could make for family get-togethers, parties, or even weekends.
Pakistani Mutton Korma is one of the most popular Pakistani delicacies. While this dish may seem time-consuming and difficult, if followed properly it can be prepared without hassle.
Cold cuts, also known as deli meats, luncheon meats, and sliced meats, are cured or pre-cooked meats. Often available as meat loaves or sausages, these meats are sliced and served cold for parties or as quick sandwiches.
North Indian cuisine is packed with bold flavours accompanied by the homely, familiar taste of common ingredients easily found in any kitchen!