Licious fresh, delicious fresh!
The lady fish is found in the western North Atlantic Ocean (from Cape Cod to the Gulf of Mexico), Caribbean Sea, and southern Brazil. It is particularly abundant in Florida and the Caribbean Sea. In India, it is found in the tropical backwaters and on Karnataka’s western coast and is locally known as kalan fish.
The pulasa or hilsa fish is one of the finest quality fish available. Also, if you are not familiar with the hilsa fish, please read on and allow us to convince you to try this fish!
Goat meat is a commonly consumed red meat around the world. Apart from its unique taste, goat meat has numerous health benefits. It has low-fat content and is leaner than other meats available on the market.
The Kanava fish, also known as Cuttlefish, have soft and delicate bodies and are a rare breed. It is found in the waters of Karnataka, Kerala, and Tamil Nadu, and is widely consumed in such areas.
It started as an American dish with an Italian twist, made with dough, Italian sausages and a few traditional seasonings. Nowadays, cheese, paprika, chiles, onions, mushrooms and other ingredients can be added to this recipes.
The samosa has been around for centuries, especially in South Asia. We hear its mention from the 19th-century Persian poet Ishaq al-Mawsili. It had not always been a street snack, however.
This quick and easy Fish Tikka Taco recipe is delicious and filling. A dish the whole family will enjoy.
Craving an easy to make snack to watch cricket this T20 season? How about a hotdog… desi style.
Every year, the IPL unites Cricket fans around the world in their love for cricket and loyalty toward their favourite teams. Every match is a great excuse to party as friends gather in each other’s homes to cheer on their favourite teams. And what’s a party without delicious food? This […]
Angara Murgh Tikka is a spicy, smoky, tantalising delicacy where boneless chicken pieces are marinated in curd and aromatic spices and then pan-fried or baked until tender and juicy.
Mutton is high in a variety of vitamins like vitamin B12, and minerals, including phosphorus, zinc, iron, and niacin.
Whole eggs are one of the most nutritious foods in the world, containing a little of every vitamin you require to stay healthy. Eating eggs regularly raises HDL (the “good”) cholesterol levels, which is associated with a decreased risk of numerous illnesses.