The critical ingredient for the Dim Posto recipe Bengali apart from poppy seeds, is eggs, which must be farm-fresh, and obtained from healthy chickens.
Search Results for "Chicken curry"
Bring the Authentic Flavours Home With Mutton Keema Biryani!
You will be surprised to know that Persians brought the Biryani to India. However, its recipe was introduced by the Mughals. Since then, we have been enjoying this great dish.
Parsi Cuisine: The Perfect Combination of Healthy and Tasty, Find Out Why!
Parsi cuisine comprises several delectable vegetarian and non-vegetarian dishes and some lovely desserts. It is also considered one of the world’s oldest and most sought-after cuisines.
Wait a Minute! Don’t Buy Shawarma Anymore, Make it at Home Instead!
instead of buying shawarma, you can now make it at home with this delicious and easy recipe.
Here’s an Easy Recipe for Peshawari Murgh Kebabs At Home!
If you like kebabs, you’ve probably heard of Peshawari kebab – a popular dish thought to have originated in Peshawar (now in Pakistan). Peshawari kebabs, a treasure from true Pashtun cuisine, are cooked with minced mutton and are recognised for their chewy texture compared to their Awadhi counterparts.
This Bakrid, Enjoy Mutton Korma at Home with Family and Friends!
If you’re looking to try out this delicious korma recipe, then here’s the recipe for you! This recipe is cooked in the pressure cooker with spices and yoghurt for the best taste.
Make Khade Masala Ke Gosht This Year for a Drool-Worthy Eid Celebration!
This lip-smacking red meat delicacy is quite popular during festivals or special occasions and goes well with any Indian bread such as naan, chapati and beyond.
Mutton Chukka Varuval is a South Indian Recipe That is Simply Delicious!
Mutton Varuval is a lip-smacking South Indian Chettinad recipe that is just delicious. Chukka, meaning ‘dry curry’ is a pan-roasted mutton dish made with tender goat meat. It’s cooked with caramelised onions, spices, ginger and garlic.
Don’t Miss Out on This Authentic Mangalorean Prawn Ghee Roast Recipe!
Well, the dish we have for you today, comes straight from a seafood lover’s paradise – Mangalore! By now you must have identified that your beloved food item is none other than the heavenly prawn ghee roast.
Ace Your Jamai Sasti Celebration This Year With an Authentic Mangsher Jhol!
Mangsher Jhol directly translates to mutton curry or goat curry in Bengali. This is a famous Bengali dish that originated in Bengal. It is an easy goat curry recipe that can be made with all the ingredients readily available at home. Bengali cuisine is incomplete without this drool-worthy recipe.
Lady Fish is ever popular in Kerala for many reasons, learn about them here!
The lady fish is found in the western North Atlantic Ocean (from Cape Cod to the Gulf of Mexico), Caribbean Sea, and southern Brazil. It is particularly abundant in Florida and the Caribbean Sea. In India, it is found in the tropical backwaters and on Karnataka’s western coast and is locally known as kalan fish.
Pulasa Or Hilsa Fish Is Well Loved By Bengalis & Here’s Why!
The pulasa or hilsa fish is one of the finest quality fish available. Also, if you are not familiar with the hilsa fish, please read on and allow us to convince you to try this fish!