Adding spices, herbs, nuts, and essence gives the dishes distinct flavours. For example, one distinct flavour in spicy Indian gravy is delivered from a refreshing pudina chicken gravy recipe. As the name suggests, its primary ingredients include chicken as the protein and mint leaves as its base flavour.
Search Results for "Deli meats"
Bring In Bakrid With This Rich & Flavourful Kali Mirch Gosht Recipe!
If you’re looking to prepare some tasty dishes for the grand day, you must check out this kali mirch ka gosht recipe that will make Bakrid even more special!
This Bakrid, Enjoy Mutton Korma at Home with Family and Friends!
If you’re looking to try out this delicious korma recipe, then here’s the recipe for you! This recipe is cooked in the pressure cooker with spices and yoghurt for the best taste.
Celebrate World Kebab Day With These 7 Simple Ways to Use Our Kebabs!
You won’t have to make kebabs from scratch because each recipe uses our own Ready-to-Cook Kebabs.
Chicken Changezi: An Easy-to-Make Dish You Must Try Out at Home!
If you’re looking for new recipes to try for Bakrid this year, learn how to make Mughlai Chicken Changezi to celebrate the occasion.
This Safed Maas Recipe Is All You Need to Celebrate Bakrid with Family!
If you’re someone planning for Bakrid and looking to make something unique and tasty this year, then this Rajasthani safed maas recipe is all you need!
How to Prepare an Authentic Chicken Mughlai Recipe in The Simplest Way!
Mughlai chicken has always been popular when it comes to North Indian dishes. It’s a dish made on special occasions because it requires many ingredients and takes time to prepare.
Chicken Chop Suey! Try it Today With This Easy-to-Follow Recipe!
Chop Suey is a recipe blending all odds and ends into a stir-fry of delicate protein-rich chicken and crisp veggies coated in a delectable sauce. It’s a terrific way to mix what you already have in your fridge; the preparation procedure is fast and straightforward.
Learn How To Cook Our Easy, 8 Minute Lamb Mozzarella & Birds Eye Chilli Burger Patty!!
Licious brings to you our exclusive ready-to-cook range that makes your cooking hassle-free without compromising on the taste and quality of the meat. Do you know how the ready-to-cook burger patty becomes succulent and ready to eat within 8 minutes? The key to a quick dish is marination.
Learn How To Cook Our Easy, 8 Minute Classic Lamb Burger Patties!
Apart from the freshly toasted bun, the one ingredient that makes up for the best lamb burger is the scrumptious lamb burger patty in it. These juicy, luscious patties are flavorful and can be partnered perfectly with chilled, creamy mint yoghurt. And, although the lamb burger patty recipe may appear to be all about combining spices into ground meat, it isn’t!
Learn How To Cook Our Easy, 8 Minute Crumbed Chicken Burger Patties!
Indeed, it’s easy. Our in-house chef at Licious marinates the chicken patties with the finest ingredients as per their gourmet recipes. The patties are then processed and packed hygienically to retain the freshness, so you get the freshest, juiciest, and most delicious chicken for your burgers. And all of it within a few minutes.
Learn How To Cook Our Easy, 8 Minute Chorizo & Peri Peri Cheese Chicken Burger Patties!
This Spicy Chicken and Cheese Burger Patty has a delightful kick, and it is served on a toasted bun with a delectable cheese sauce. Chorizo keeps the burger moist and juicy, while peri peri enhances the spice quotient of the patty. However, the key to obtaining the perfectly juicy chicken cheeseburger is to get the meat right. To prepare a truly delicious chicken burger, use ground chicken.