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Chicken is one of the most loved and highly consumed sources of protein globally. It is a favourite of many and is used in several regional recipes in different corners of the Earth. Chicken is juicy and quickly absorbs the spices added during marination.
Whether you’re planning a festive meal or just a simple family meal, a classic roasted chicken recipe or crispy roasted chicken pieces in the oven is always a good idea. There are different versions of cooking a perfect roast chicken. You can make a simple roast chicken recipe without an oven as well.
Koramenu fish curry is a popular dish in Tamil Nadu. The benefits of koramenu fish make it unique from the other varieties of fish in India. Numerous Koramenu fish benefits add to its delicate texture and delicious taste
A Chicken frankie roll is one of the most popular dishes in North India. It is a renowned street food that you can find in every nook and corner. It is so popular that it has also made it to the gourmet menus of many popular restaurants across the country. That’s because it’s as delicious as it can possibly be!
he ever comforting Indian Mackerel curry recipe can be made by simmering red chillies, cumin and carom seeds and partnering it with the sour and spicy coconut and tamarind gravy. However, there are many pleasant ways to savour Mackerel. Here’s how you can prepare simple mackerel recipes at home.
Spicy Sausage Maggi is an easy recipe to make and doesn’t take much time. There are many different ways to make a spicy sausage Maggi recipe. Prepare your Maggi and add sausage chunks to it. Veggies, cheese, egg, and chicken can also be added to the mix for a filling meal.
But what exactly makes Chinese cooking different from the rest, you wonder? Be it Chinese Chicken Starters or main dishes, Chinese cooking is all about the right technique and careful use of ingredients.
Chop Suey is a recipe blending all odds and ends into a stir-fry of delicate protein-rich chicken and crisp veggies coated in a delectable sauce. It’s a terrific way to mix what you already have in your fridge; the preparation procedure is fast and straightforward.
Licious brings to you our exclusive ready-to-cook range that makes your cooking hassle-free without compromising on the taste and quality of the meat. Do you know how the ready-to-cook burger patty becomes succulent and ready to eat within 8 minutes? The key to a quick dish is marination.
Indeed, it’s easy. Our in-house chef at Licious marinates the chicken patties with the finest ingredients as per their gourmet recipes. The patties are then processed and packed hygienically to retain the freshness, so you get the freshest, juiciest, and most delicious chicken for your burgers. And all of it within a few minutes.
This Spicy Chicken and Cheese Burger Patty has a delightful kick, and it is served on a toasted bun with a delectable cheese sauce. Chorizo keeps the burger moist and juicy, while peri peri enhances the spice quotient of the patty. However, the key to obtaining the perfectly juicy chicken cheeseburger is to get the meat right. To prepare a truly delicious chicken burger, use ground chicken.
Our classic crispy chicken burger will delight you with its moistness, softness and crunchiness. Our chefs use gourmet recipes to prepare the chicken patties along with fresh meats & ingredients. They are then subsequently packaged in a hygienic manner so you can relish the flavours of restaurant-style burgers at home.