Restaurant-style egg roast is a delicate combination of pungent spices and mouth-watering flavours. Whether you prefer paratha, rumali roti, naan or rice, egg roast is a perfect accompaniment.
Search Results for "Indian recipes"
How to Make Nga Atoiba Thongba With Basa Fish Recipe – A Delicious Manipuri Fish Stew
A must-have if you enjoy fish curry! It’s common knowledge that the average Indian is fond of spicy food. The Eats Cravings Report in 2019 showcased that one of the most popular requests for food orders was for it to be “extra spicy”. So, it’s no surprise that the Manipuris […]
Goan Sorpotel With Boneless Lamb Recipe – How to Make This Traditional Favourite
Spicy, tangy and meat-laden — this curry is exactly what you need, this winter season. When it comes to Christmas celebrations in Goa, one sees a lot of Portuguese influence in the dishes made by the Goan Catholics. Meaty chorizos (spicy pork sausages), Pork vindaloo ( a spicy curry), Feijoada […]
An Easy Burmese Recipe – Kaukswe, for Exciting Christmas Feasts!
Made simple with our juicy, Mini Chicken Bites! In the beautiful, hilly state of Mizoram, Christmas is an eagerly awaited festival. With a Christian population of almost 87%, it isn’t surprising to see the state prepare for Christmas as early as late November. Santa Claus props, Christmas trees and other […]
Rough Day? This Kerala Fish Curry Recipe With Kudampuli Will Cheer You Up!
Sweet, tangy and wholesome – a Pomfret fish recipe, Kerala style! It’s December! The weather is officially cold, Christmas is right around the corner and we’re already looking for an excuse to start cooking up rich delicacies. This Kerala-style, Kudampuli Fish Curry with White Pomfret is one of them. Mildly […]
Easy Homemade Egg Cake Recipe Guaranteed to Make Everyone Happy!
Bake a yummy egg cake using eggs from Licious, and eat it too!
Lamb Chop 101 – Cooking Methods, Delicious Recipe Ideas & More!
Are you a big fan of lamb meat? If yes, then you must try lamb chops as they have a distinctive taste, texture and flavor, which is different from other varieties of meat. The color of fresh lamb meat ranges from light pink to pale red depending on age. The […]
How to Make a Delicious Egg Dosa at Home!
A crispy dosa is tasty and healthy. But you can raise its nutritional value by adding an egg, thus creating a protein-rich egg dosa.
How to Recreate the Royal Essence of Yakhni Pulao at Home
The Yakhni Pulao recipe can be easily adapted to mutton, vegetable, paneer, fish or any meat of your choice. Yakhni is an integral part of Kashmiri cuisine and is often complemented with a naturally cooling raita.
Egg Chilli Recipe – This Is How to Make It Quickly and Easily at Home!
We Indians love our food and there’s no doubt about it. Apart from that, we have embraced various cultures with all types of food, which have now become a part of our diet.
Join us on this Journey & Learn More About Malabar Trevally Fish!
The Vatta Fish is also known as the Malabar Trevally across the globe. It is a sea fish that thrives in the warm waters of the Indian Ocean and the Western Pacific Ocean.
Delicious Hyderabadi Mutton Korma Made Easily in Your Kitchen!
Learn how to cook super-delicious Hyderabadi Mutton Korma with this simple recipe.