When it comes to the conjugation of meat and marinades, there is hardly a precursor, so to say, in the culinary scheme of things. Whether it is a few chicken thighs to be thrown on the grill, or a hunk of meat to be barbequed on a hickory altar, or […]
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For the love of heat
Spicy food more often than not is the gourmand daredevil’s lifestyle choice. Whether it is the sweat-inducing Habaneros, the grim and scorching Carolina Reaper or the veritable fire breathing Bhoot Jolokias, when it comes to the true aficionados of the ‘righteous hot’ the mouths don’t care about the math. Cultures […]
#MadeWithLicious – Bhoger Mangsho
Recipe by #MadeWithLicious winner Sarmistha Sengupta
The ultimate snack list for holiday cheers!
Take a look at some fun snack options for your next holiday party. Easy to put together, thanks to our Ready to Cook range.
Are you ready to have fun with pakodas this monsoon?
To all of us in India, the monsoon season is synonymous with delicious deep-fried foods. Spicy pakodas, crispy bhajjis – all made from a variety of vegetables, fruits, and meats. While we do enjoy gorging on them, a lot of us are quite skeptical about making them at home because […]
Here Are Some Tips & A Great Recipe For Topse Fish Fry!
To cook this simple & delicious Topse Fish Fry recipe, start by ordering the freshest fish from Licious!
Fresh meat will always win the quality war.
Once upon a time, the only place you could buy meat was at the butcher’s. Then, frozen meats began to appear in supermarkets. While that certainly made things easier, it also kicked off debates about the quality of fresh v/s frozen meat. Purists still wanted their meat freshly-cut, right in […]
Two To Tango
Pairings with Meats & Seafoods ‘Love me like you do, La La! Love me like you do.’ If Ellie Goulding’s song was not enough to impress your bae, try to woo your beloved in a new way this Valentines. Plan for a meaty and hearty dinner with your loved one. […]
Ways To Enjoy Cold Cuts
Food excites and satiates, tingles and makes us drool. When it comes to meats, all of the flavors and tastes and textures are too overwhelming to resist. Meats are experimental and cold cuts especially so. Versatile, eaten on the go and complementing any kind of cuisine, cold cuts make for […]
Karimeen Pollichathu Recipe
To cook this simple & delicious Karimeen Pollichathu recipe, start by ordering the freshest fish from Licious!
Karimeen Pollichathu – A Malayali Dish that Cooks Itself
Kerala cuisine is the coming together of everything big, bold and brave. A Malayali never does anything by halves, least of all what he eats. Ask a friend and he will begin with discussing an ingredient and end up in a conversation about food. The spices used in Kerala cuisine […]
I Roast My Case!
I Roast My Case! We can learn to be cooks, but we must be born knowing how to roast-said the French culinary philosopher Jean Anthelme Brillat-Savarin. Closet cooks have famously shied away from Roasting meats. What is it about Roasting that has solicited reactions ranging from fear of the unknown […]