Sausage is basically ground or minced meat mixed with salt, seasonings, preservatives, fat, and sometimes even breadcrumbs or grains. Some sausages are available in bulk form or filled into a casing.
Sausage is basically ground or minced meat mixed with salt, seasonings, preservatives, fat, and sometimes even breadcrumbs or grains. Some sausages are available in bulk form or filled into a casing.