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Gosht ka salan

Gosht ka salan

This Eid essential contains curry cut pieces of lean mutton cooked with caramalised onions, whole garam masala, tomatoes and spices. Potatoes and dry spices sprinkled at the end adds to the flavours.

LunchLunch
Cooking time: 0:45Cooking time: 0:45
Serves: 4Serves: 4
Ingredients
Method
  • 1Mutton
    500 Grams
  • 2Onions
    4 Nos.
  • 3Potatoes
    4 Nos.
  • 4Tomatoes
    2 Nos.
  • 5Hara masala
    2 Tbsp
  • 6Garam Masala
    1 Tsp
  • 7Red Chilli powder
    2 Tsp
  • 8Cumin
    2 Tsp
  • 9Coriander
    2 Tsp
  • 10Turmeric powder
    1/2 Tsp
  • 11Cloves
    4 Nos.
  • 12Peppercorns
    4 Nos.
  • 13Cardamom
    2 Nos.
  • 14Bay leaf
    2 Nos.
  • 15Oil
    1/4 Cup
  • 16Salt -- to taste