Surprise your loved ones with a hearty Indian meal. Laden in spices and packed in flavour these classic Christmas Indian recipes will help prime the whole day for celebration.
Starter: Licious Kebabs
Made from the finest minced meat and blended in spices, the Licious range of Kebabs is a great way to get the party started. Simply pan-fry and serve alongside a zesty mint chutney.
Main Course: Kofta Curry
Kofta Curry or Meat Ball Curry, as it is often known in the anglo-Indian community, is more than just a recipe, it’s a fusion of western and Indian cuisine. Serve this spicy flavour-packed curry with coconut rice and garnish with coriander leaves.
Servings |
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- 1/2 Kg Freshly ordered Licious Mutton Kheema / Minced Lamb
- 1/2 teaspoon Garam masala
- 3 Chopped Green Chilli
- Few
- 3 tablespoon Oil
- 3 Large chopped Onions
- 1 Sprig Of Curry Leaves
- 3 teaspoon Ginger Garlic Paste
- 1/2 cup Ground coconut paste
- 1 teaspoon Garam masala
- 3 teaspoon Chilli
- 1 teaspoon Tumeric powder
- 6 tablespoon Tomato Puree
- 1/2 cup Water
- Salt to taste
- A few Coriander leaves
Ingredients
Ingredients for Kofta
Ingredients for Curry
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- To begin, mix garam masala, green chillies, and coriander leaves with the mutton mince. Then mould into small balls.
- Heat oil in a large pan and fry onions till golden brown.
- Add ginger-garlic paste and curry leaves and let it fry for a few minutes.
- Then add chilli powder, spice powder, turmeric powder, and coconut paste and fry till the oil separates from the mixture.
- Add tomato paste, salt and half cup water and let the mixture simmer for 2-3 minutes.
- Then add the Kofta balls one by one and leave to simmer for another 20 minutes.
- Lastly, garnish with coriander leaves and serve hot with coconut rice.
Dessert: Sinful and Simple Chocolate Cake
End the meal on a sweet note by indulging in this delicious and sumptuous chocolate cake.
Servings |
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- 1 cup Sweetened chocolate chips
- 4 Licious Brown Eggs
- 1 tub Vanilla ice cream
Ingredients
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- Preheat oven to 170 degree Celsius
- Microwave chocolate chips in a bowl until melted and smooth
- Separate egg yolks and whites
- Whisk whites in a large bowl until peaks form. Keep aside.
- Add yolks one at a time to the melted chocolate mixture and stir until combined.
- Gently fold in egg whites a little at a time to the mixture.
- Pour the batter into a greased pan.
- Bake for 30 minutes and serve with vanilla ice cream.
We wish you and your family a happy and safe holiday and hope these meal plans have helped you in your festive preparations. Let us know what you thought of the recipes in the comments below.