Make Lip-Smacking Chicken Kalimiri Kebabs with this Recipe

Kebabs are one of the most popular appetizers. Made with a variety of meats and spices, Kebabs are an all-time favourite for most meat lovers. Even though many kebab recipes call for elaborate cooking and ingredients, here we share a simple Chicken Kebab recipe. Black Pepper or Kali Mirch is the defining ingredient of this dish. We are talking about the humble Chicken Kalimiri Kebab or Black Pepper Chicken Kebab. This is a simple recipe with minimal ingredients that you can make at home.  Check it out! 

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Make Lip-Smacking Chicken Kalimiri Kebabs with this Recipe

Course

Appetizer

Cuisine

Indian

Prep Time

70 minutes with marination

Cook Time

10 minutes

Servings

people

Ingredients

• 500 gm Boneless Chicken cubes
• 1-2 tbsp Black pepper powder
• ½ cup Yoghurt
• ¼ cup cream
• 1 tbsp cornflour
• 1 tbsp ginger garlic paste
• salt to taste
• 1 tbsp Kasuri Methi Leaves
• 2 tbsp oil

Course Appetizer Cuisine Indian Prep Time 70 minutes with marination Cook Time 10 minutes Servings people Ingredients 500 gm Boneless Chicken cubes 1-2 tbsp Black pepper powder ½ cup Yoghurt ¼ cup cream 1 tbsp cornflour 1 tbsp ginger garlic paste salt to taste 1 tbsp Kasuri Methi Leaves 2 tbsp oil

Instructions

1. Take a bowl and add the chicken pieces to it. Then add all the mentioned ingredients except oil. Make sure to mix the ingredients until all the chicken pieces are coated thoroughly. Marinate the chicken pieces for an hour.
2. Take a grill pan and glaze it with some oil. Drop in the chicken pieces and let them cook for 3-4 minutes on each side on medium-low heat. Once they have a crispy char, remove from the pan and serve hot.

Recipe Notes

Recipe Tip If you do not have a grill pan you can thread the pieces on skewers and cook them on a barbeque grill or a non-stick pan.  Share your version of this recipe Have you tried making Chicken Kalimiri Kebabs at home? Share your version of the recipe with us Frequently Asked Questions Can I add Garam Masala Powder to this recipe? Yes. You can add Garam masala powder to this recipe.  Can I add Lime juice to the marination ingredients? Yes. You can add lime juice to the marination ingredients.