Christmas Recipe: Add A Twist To Your Christmas Buffet With This Salmon Wellington Recipe!

Christmas is that time of the year to enjoy and indulge in rich sweets, and lavish meals. It’s a time for throwing parties and entertaining guests. Hence, we’re always looking for new Christmas recipes that make an impression.

This Christmas, if you’re looking for a unique recipe to add to your Christmas buffet, you must give this scrumptious Salmon Wellington with Grilled Butter Veggies a try. It’s a yummy recipe that you could prepare for a lavish Christmas lunch or dinner to impress your guests!

What Is Salmon Wellington With Grilled Butter Veggies?

This Salmon Wellington recipe features a salmon fillet brushed with a mix of cream cheese, salt, pepper, chopped spinach, and chopped dill. The salmon is wrapped in a puff dough and baked along with zucchini, red bell peppers, yellow bell peppers, carrots, garlic, and red onion. Serve this yummy salmon wellington dish with grilled veggies along with other Christmas dishes for a grand spread.

This recipe is perfect for not only Christmas but can also be prepared as a quick meal for family occasions at home. Make sure to try it out this year for the holiday season to enjoy with family and friends!

Buy Licious Atlantic Salmon Fillet

To prepare this delicious Salmon Wellington recipe, you can order our Atlantic Salmon Fillet. These fillets are carved from Salmon flown straight from Norway every day. Nutritious and delicious, these fillets are rich and delicate with the perfect oily flavour. Use these fillets to prepare a wide variety of fish dishes like pan-fried fish, grilled fish, baked fish, and more!

At Licious, you can order fresh fish like salmon, prawns, kingfish, and more. Our fish is cleaned, descaled, and ready to be added to the pan to cook your favourite recipe. All of our seafood is sourced daily from government-approved local fishing boats, and delivered fresh to your home in 24 hours! You can choose from fillets, steaks, or whole fish options. The fish is thoroughly cleaned and hygienically packed. Our seafood is always fresh, never frozen! Click the button below to order fresh Atlantic Salmon and get cooking.

Salmon Wellington Recipe Video

Print Recipe
Homemade Salmon Wellington Recipes
Prep Time 15 minutes
Cook Time 35 minutes
Servings
people
Prep Time 15 minutes
Cook Time 35 minutes
Servings
people
Instructions
  1. Preheat the oven to 200°C, and line a baking tray with parchment paper. 
  2. Blanch the spinach and squeeze out all the extra water, and chop it with fresh dill.
  3. Take a mixing bowl, add cream cheese, salt, pepper, chopped spinach, and chopped dill. Mix well with help of a spatula or a spoon.
  4. Take a Licious Atlantic Salmon Fillet, and cover it thickly with the cream cheese mix from all sides.
  5. Roll the puff pastry dough according to the size of the salmon, so it can be wrapped in it completely.
  6. Wrap the salmon in the pastry, and apply a thin layer of whisked egg with the help of a brush. Make cuts according to your preference.
  7. Cut zucchini, red bell peppers, yellow bell peppers, carrots, garlic, and red onion to bite size pieces and place them on the baking tray. Drizzle them with olive oil.
  8. Place the salmon wellington on the baking tray along with the vegetables, and place the tray in the preheated oven for 30 to 35 min.
  9. Once baked, place it on a cooling rack for about 15 mins. Serve and enjoy!
Recipe Notes

Order fresh Atlantic Salmon Fillet from our website to cook this delicious Christmas recipe at home. Be sure to take a few pictures for Instagram and tag us using #MadeWithLicious for a chance to win Licious Cash. Merry Christmas!

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